Where To Get Chili Cheese Fries

a plate of loaded chili cheese fries set next to a fire

These Loaded Chili Cheese Fries are a finger food masterpiece! They're fabricated with your choice of crispy chips layered with melty cheddar, made-from-scratch beef chili, and all the best toppings!

Looking for more loaded fries recipes? Check out my Loaded Steak Chips!

Brownish the Beef

Kickoff, let'south cook the beefiness for the chili. Preheat a medium heat burn down for direct cooking at around 350ºF. Add a dutch oven over the burn down, then drizzle in a little chip of cooking oil. Let that to preheat for a couple of minutes, and so add together in the basis beefiness.

uncooked ground beef in a pot over a fire

Let the beef for the Loaded Chili Cheese Fries melt for merely 2.5-three minutes. Once it's browned, pull information technology off and set information technology to the side.

Make the Chili for Loaded Chili Cheese Chips

Chili cheese chips are always expert. Just they're even better with fabricated-from-scratch, perfectly seasoned, beef chili. So, let'due south get to it.

Adjacent, place your now empty dutch oven back onto the hot grill. Add together in the chopped white onion and minced garlic. Let those cook for a couple of minutes, then mix in the guajillo chili pulverization, basis cumin, garlic pulverization, black pepper, and kosher salt. Let the spices cook with the aromatics for a minute or so, stirring to make sure the everything is well coated. Great flavor equals great Loaded Chili Cheese Fries.

Lastly, add together in the cooked beef, beefiness broth, chipotle puree, and chopped tomatoes. Stir it all up, cover the dutch oven, and allow the heat on the grill driblet to 300-325ºF. Let the chili for the Loaded Chili Cheese fries simmer for one.v-2 hours to give it time to thicken up. Be certain to stir it every one time in a while to make sure information technology doesn't burn on the bottom. I don't know well-nigh you lot, but I don't dear to scrape charred chili off the lesser of the pot.

Feel free to play around with the texture of the chili. If you adopt a thicker soup for Loaded Chili Cheese fries, permit it simmer a little bit longer. If you like it to exist thinner, simmer information technology less or add more beef goop at the terminate.

Beloved chili and cheese? Cheque out my Chili Cheese Glizzburger!

Choose Your Fries

Okay, next upwardly allow's get the chips prepare to go. Now, you can use whatever fries you like. Steak chips, waffle fries, classic fries, or even tots would exist peachy. Use your favorite variety of frozen fries or whip up a homemade batch. Annihilation goes for these Loaded Chili Cheese Fries!

Then, cook the fries of your choice, then layer them onto a large serving platter.

Now let'due south load 'em up!

Load your Loaded Chili Cheese Fries

To assemble your fries, add together a dandy big scattering of shredded cheddar cheese over the fries. The cheesier the chips, the improve, correct?

chili being ladled over a large plate of cheesy fries

Top the cheese off with a couple scoops of chili, and so garnish with your favorite toppings. I dear more cheese, considering cheese is the best. I also dearest to add diced ruddy onions, sliced jalapeños, chopped cilantro, and a dollop of sour foam.

loaded chili cheese fries being drizzled with sour cream

Finally, load up on your loaded fries!

overhead of a plate of chili cheese fries next to a fire

For more delicious recipes, check out my second cookbook Flavor 10 Fire or my first cookbook Food X Burn down!

Needing more spice in your life? My spice line tin can assistance with that. Cheque them out hither.

Loaded Chili Cheese Fries

These Loaded Chili Cheese Chips are made with crispy fries layered with melty cheddar, beef chili, and the best toppings!

Prep Time 30 minutes

Cook Time one hour 30 minutes

Servings iv people

Calories 1804 kcal

Beefiness Chili:

two lbs Footing Beef
1 Whole White Onion cubed
28 oz Tomatoes peeled and chopped
6 oz Low-cal Beer
2 cups Beef Broth
2.five tbsp Minced Garlic
ii tbsp Chipotle Purée
ii tbsp Guajillo Chili Pulverization
ane.v tbsp Ground Cumin
1.5 tbsp Garlic Powder
1 tbsp Black Pepper
one tbsp Kosher Salt

Fries:

3-4 lbs Cooked Chips seasoned
2 cups Shredded Cheddar Cheese
Diced Scarlet Onions for garnish
Sliced Jalapeños for garnish
Chopped Cilantro for garnish
Sour Cream for garnish

Preheat a medium heat fire for direct cooking (around 350F).
Add a dutch oven over the heat to preheat for 2 minutes with some oil. Side by side, add together your ground beefiness for the chili and let brown for about 2.5-three minutes. Once browned, pull off and set aside. Add an empty dutch oven back to the grill along with the chopped white onion and minced garlic. Brown for ii minutes, then add your guajillo chili pulverisation, ground cumin, garlic powder, blackness pepper and kosher table salt. Let cook for 1 minute to stir effectually then that seasoning gets all over the veggies. Finally, add your beefiness, beef goop, chipotle puree, chopped tomatoes and browned ground beef. Stir effectually and and then cover the dutch oven. Let the estrus drop to 300-325F and let the chili simmer until thickened (about i.5-two hours). Make sure to stir occasionally. If your chili gets as well thick, but add more than beef broth at the end!
As the chili thickens, make your own fries either by mitt or from a frozen purse. Arrange them on a big platter for serving. When the chili is done, add together a big scattering of cheese to your fries followed by a couple scoops of the chili. Finish the chili with more than shredded cheese, diced red onions, sliced jalapenos, chopped cilantro and a drizzle of sour cream. Serve and enjoy!

Nutrition Facts

Loaded Chili Cheese Chips

Amount Per Serving

Calories 1804 Calories from Fat 1053

% Daily Value*

Fat 117g 180%

Saturated Fatty 44g 275%

Trans Fat 3g

Polyunsaturated Fat 6g

Monounsaturated Fat 54g

Cholesterol 218mg 73%

Sodium 4558mg 198%

Potassium 2897mg 83%

Carbohydrates 124g 41%

Fiber 21g 88%

Carbohydrate 8g 9%

Protein 67g 134%

Vitamin A 3813IU 76%

Vitamin C 52mg 63%

Calcium 559mg 56%

Iron 13mg 72%

* Percentage Daily Values are based on a 2000 calorie diet. Nutrition Disclaimer: We are not dietitians or nutritionist. Nutritional information on overthefirecooking.com comes from online calculators. While nosotros attempt to make this data accurate, it should only been viewed every bit an estimate.

Derek is the driving force backside Over the Fire Cooking. He started cooking with live burn in 2016 and decided to start a social media page so his friends and family unit could follow the journey. Fast forward to today and Over the Fire Cooking has spread across multiple platforms with millions at present following Derek's fire cooking journey. He'due south a southern fellow who enjoys everything from classic BBQ to Central and South American inspired dishes. Whatever he's cooking up, it'southward guaranteed to be so freakin' delicious!